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This Christmas tree charcuterie board is so fun and festive, it feels like part of the holiday decor! Ready in minutes, it makes serving appetizers effortless.
This Christmas party charcuterie board is a Christmas tree you’ll love decorating and eating!
With sweet and savory finger foods, it’s sure to be the star of holiday parties.
There’s something for everyone in every row, and you can make the platter your own with your favorite Christmas appetizers.
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Want more holiday charcuterie board ideas that get eaten as fast as they’re admired? Check out our Santa charcuterie board and Christmas wreath charcuterie board next!
Why You’ll Love This Christmas Tree Charcuterie Board Recipe
- This Christmas tree charcuterie board makes holiday entertaining quick and easy, because it doesn’t require cooking and comes together in just 10 minutes!
- This charcuterie Christmas tree is as colorful as the holidays and makes a fun Christmas table centerpiece.
- This holiday cheese board is customizable! Add or swap in your favorite Christmas finger foods.
Ingredients
Beef ham and turkey ham – We’ll fold them up to resemble decorative garlands on our Christmas tree charcuterie board.
Strawberries, blueberries, and grapes – Make your Christmas themed charcuterie board extra festive with assorted fresh fruits! You can use seasonal fruits, or, if you want more savory items, add cherry tomatoes to your charcuterie tree.
Grilled green olives – Is it really a charcuterie board without briny bites to cut through the richness of the meats and cheeses?
Mini chocolate-filled cookies – For added crunch. You can even use star shaped cookies.
Pretzel sticks – They make up the delicious trunk of our Christmas tree charcuterie board.
Cheddar cheese and semi-hard cheeses – Mix several kinds of cheese to keep things interesting in your holiday charcuterie board.
Sliced cheese – Top the Christmas tree with a star cut from sliced cheese!
Rosemary – They look like pine needles and make the charcuterie Xmas tree look even more festive.
Ingredient Substitutions For Christmas Party Charcuterie Board
Assorted Cheese
Make sure there’s something for everyone in your Xmas charcuterie board! You can add mozzarella balls, provolone slices, Gouda, and pepper jack cheese for scrumptious flavor and texture combos.
Cured Meats
For a loaded Christmas tree meat and cheese tray, you can also serve prosciutto, salami, and pepperoni. Arrange them thoughtfully so the Christmas tree shape stays intact!
Garnishes
Swap rosemary for thyme if you like. Then add pomegranate seeds, cranberries, candied ginger, and star fruit slices to your Christmas charcuterie board for an even more festive vibe, just like the holiday season.
Tips For Making This Recipe
Use the Right Board
Make sure your board is large enough to showcase the shape of your Christmas tree charcuterie.
Strain Your Olives Well
Olives are packed in brine, so be sure to drain them well before adding them to the serving board. You don’t want your other appetizers to get soggy or taste like olives!
Make it Budget-Friendly
Feel free to swap fancy meats and cheeses for more affordable options! You can also use whatever produce is on sale at the grocery store or repurpose leftover ingredients from your Christmas recipes.
Charcuterie Christmas Tree Recipe FAQs
How do I keep the fruits from leaking?
To prevent your fruits from staining the charcuterie board, pat them dry after washing and consider lining the platter with parchment paper.
How to build a Christmas tree charcuterie board?
Another way to assemble this Christmas tree grazing board is to create a rough triangular outline with rosemary sprigs, then just fill it in to make your tree.
Can I make this Christmas tree charcuterie platter ahead of time?
Yes, you can definitely make this holiday charcuterie board ahead of time. I recommend folding the ham, cutting the cheese, and washing the fruits the day before. Keep them in separate containers in the fridge.
How long can holiday charcuterie boards sit out?
Like other charcuterie boards, this Christmas party charcuterie board shouldn’t sit out for more than about 2 hours for food safety.
What can I do with leftover charcuterie?
The leftover Christmas finger foods in this platter can be used in other recipes. You can add leftover meats and cheeses to egg bites, toss fruits into yogurt parfaits, and crush cookies and pretzel sticks to use as hot chocolate mousse toppings.
More Delicious Christmas Party Food Recipes
- Gingerbread Cookies
- White Chocolate Dipped Cookies
- Christmas Pretzels
- Christmas Reindeer Cookies
- Strawberry Filled Cupcakes
I found this recipe for Festive Olive and Cheese Appetizer that I HAVE to try!
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Christmas Tree Charcuterie Board
Ingredients
- 6 slices beef ham
- 6 slices turkey ham
- 1/2 cup strawberries
- 1 cup blueberries
- 1/2 cup grilled green olives
- 1 cup grapes (I used two types)
- 1/2 cup mini chocolate-filled cookies
- 1 cup cheddar cheese, cubed
- 1/2 cup semi-hard cheese
- 6 pcs pretzel sticks
- Sliced cheese cut into a star shape
- Rosemary sprigs
Instructions
- Gather all the ingredients.
- Start the base of the tree with pretzel sticks and cheddar cheese cubes.
- Layer blueberries, folded beef ham slices, and grilled green olives vertically on top of the cheese cubes.
- Continue building the tree by adding a line of grapes followed by semi-hard cheese.
- Insert turkey ham slices between the grapes and cheese. Complete the tree with biscuits, strawberries, and a sliced cheese star.
- Add sprigs of rosemary around the tree to decorate the charcuterie board. Serve and enjoy!
Notes
- Make sure your board is large enough to showcase the shape of your Christmas tree charcuterie.
- Olives are packed in brine, so be sure to drain them well before adding them to the serving board. You don’t want your other appetizers to get soggy or taste like olives!
- Feel free to swap fancy meats and cheeses for more affordable options! You can also use whatever produce is on sale at the grocery store or repurpose leftover ingredients from your Christmas recipes.
Nutrition
PIN FOR LATER!
