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This easy Christmas wreath charcuterie board is perfect for the holidays! Impress guests with a festive feast of sweet and savory appetizers.
Add a touch of whimsy to your holiday dinner table with this Christmas wreath charcuterie board!
It’s a feast of sweet and savory appetizers arranged in a festive wreath shape. From meat roses, different types of cheese, fresh fruits, and luscious dips, this platter has something for every guest.
So, if you’re looking for something eye-catching and delicious but effortless to prepare for your next holiday gathering, this Christmas charcuterie board wreath is everything.
What is a Christmas Wreath Charcuterie Board?
A Christmas wreath charcuterie board is a wreath you can eat.
Instead of leaves, flowers, and stems, this Christmas wreath is a festive arrangement of sweet and savory appetizers and finger foods. It just looks amazing and worthy of being the centerpiece of your holiday dinner table.
My favorite part of this holiday wreath charcuterie board is the sprigs of herbs in between the appetizers. I just think they make the platter look like a true wreath!
The vibrant colors of the fruits are also as delightful as the holiday season. But more than the visual appeal, this charcuterie board is the ultimate appetizer to please everyone.
Similar to how a wreath can represent eternal life, the delicious combinations you can make from the ingredients in this feast are endless!
You don’t even need to make your holiday charcuterie board exactly like ours.
Load it up with the holiday appetizers you want and come up with an arrangement that’ll entice you to make a Pinterest account just to showcase it. 😉
Why You’ll Love This Christmas Wreath Charcuterie Board Idea
- Looks Amazing: With tons of Christmas charcuterie board ideas around, this Christmas wreath charcuterie board is definitely one of the most elegant-looking ones. The wreath arrangement is festive but still looks sophisticated for the ‘gram.
- Great For Hosting: It may look like a million bucks, but this holiday wreath charcuterie board is a low-effort appetizer platter. You don’t need to cook anything, and I bet you’ll have fun arranging your favorite holiday bites in a wreath shape!
- Customizable: There’s no right or wrong way to make this Christmas charcuterie wreath board. Add your favorite snacks and finger foods, or swap some items with whatever you like if you’re not a fan of what we picked for this charcuterie.
What Does This Christmas Charcuterie Board Wreath Taste Like?
From salty meats, various kinds of delicious cheese, tart-sweet fruits, earthy fresh herbs, and luscious dips, this Christmas wreath charcuterie board has something for everyone. 😋
The mix of delicious flavors and textures allows endless combinations and contrasts to satisfy all taste buds.
I recommend trying unexpected pairings.
I know it might seem weird, but did you know savory meats and cheese go well with juicy fresh fruits?
For example, ham and pomegranate are amazing together!
You can also combine the classic trio of cheese, meat, and tomatoes in one tasty bite (or skewer.)
And for my fellow sweet tooth out there, you can’t go wrong with berries, cream cheese, and caramel.
Ingredients For Christmas Charcuterie Wreath Board
- Cherry tomatoes – They’re tasty as is, but you can marinate them in balsamic vinaigrette before serving. 🤤
- Blueberries – Feature different fruits on your Christmas wreath charcuterie board! I just think the mix of red and blue berries is fitting for a holiday-themed appetizer platter.
- Strawberries – Strawberries go well with sweet and savory appetizers. Try them with cheddar cheese for something new!
- Oranges – Looking for a cute garnish to add to your wreath charcuterie? You can’t go wrong with orange slices!
- Pomegranate – Delicious with meats and makes a vibrant addition to our colorful charcuterie board wreath.
- Basil – One of the most clever ways to build an eye-catching Christmas wreath charcuterie board is by inserting sprigs of fresh herbs in the arrangement. They just make the overall charcuterie look like an actual wreath!
- Parsley – Another herb you can use to decorate the holiday wreath board.
- Rosemary – This minty herb looks amazing on a wreath-themed charcuterie board! Fresh rosemary is also delicious with cream cheese for dipping.
- Mozzarella balls – This antipasto-inspired feast is perfect with mozzarella balls. Having an assortment of shapes and textures also makes the Christmas board more satisfying.
- Cheddar cheese – You can opt for cheese cubes or slices.
- Ham – Feel free to arrange your favorite meats on this Christmas-themed board. We chose ham slices since they make super cute meat roses.
- Christmas-themed candy sprinkles – For color, texture, and whimsy. 😉
- Cream cheese – Delicious with sweet and savory finger foods.
- Honey – Perfect for drizzling over meats and fruits.
- Caramel – Offer a variety of sauces and dips to your guests! We opted for caramel as a dip for tart fruits.
- Strawberry jam – Delicious with cheese, meats, and crackers.
Tools Needed To Prepare Holiday Wreath Charcuterie Board
- Knife for slicing the ingredients
- Round charcuterie board for serving the holiday platter
Ingredient Additions & Substitutions For Charcuterie Wreath
Antipasto skewers
Another way to make this Christmas wreath charcuterie board is, instead of adding the elements individually, you can arrange them as antipasto skewers!
For example, insert pepperoni, cubed cheddar, grape tomatoes, and green olives in skewers.
Have fun with the order of ingredients in each stick, then add them around the board for an antipasto skewer wreath.
Salami flowers
You can make many variations of meat flowers for your holiday board!
Besides ham roses, you can arrange salami slices in a shot glass to look like flowers.
More snacks
Fill this holiday wreath charcuterie board with more things to nibble on.
Since this is a Christmas-themed platter, you can consider peppermint chocolate and praline pecans for sweets and thin crackers and pretzels for a salty contrast.🤤
How to Make a Christmas Wreath Charcuterie Board
Ingredients:
- 1 cup cherry tomatoes
- 1 cup blueberries
- 1 cup strawberries
- 2 pcs oranges
- 1 pc pomegranate
- 4 sprigs basil
- 2 sprigs parsley
- 4 sprigs rosemary
- 1 cup mozzarella balls
- 5 slices cheddar cheese
- 5 slices ham
- 2 cups Christmas-themed candy sprinkles
- 1/3 cup cream cheese
- 3 tbsp honey
- 3 tbsp caramel
- 3 tbsp strawberry jam
Tools you need:
Instructions:
STEP 1: Gather the ingredients for your Christmas wreath charcuterie board.
STEP 2: Slice the fruits and arrange them around a round board.
STEP 3: Add the basil sprigs, strawberries, caramel, honey, strawberry jam, and sprinkles.
STEP 4: Roll the ham into roses and arrange them on the board. Add the cherry tomatoes, blueberries, and mozzarella cheese balls, leaving the center of the board empty.
STEP 5: Combine the herbs and cream cheese. Add a few spoonfuls of it to the board. Then, arrange the rosemary sprigs to the board to finish.
What To Serve With Christmas Wreath Charcuterie Board
This Christmas charcuterie board wreath is a great way to start your holiday feast.
Pair the antipasto-inspired selection with cheesy tortellini (we used an air fryer for this recipe!) or baked salmon (this uses an unexpected ingredient that you have to try ASAP!) as your mains.
You can also have this feast alongside another Christmas-themed appetizer platter like our Christmas tree charcuterie board! If you’re feeling artsy this season, these charcuterie boards are perfect. 🎄
Looking for more holiday-ready treats?
For something sweet, try our desserts inspired by the joyful season.
Aren’t these Christmas tree cupcakes and reindeer cookies adorable?
Tips About Making a Christmas Charcuterie Board Wreath
- Making a ham/prosciutto rose is easy! Simply roll one corner of the ham diagonally across to the other side. You can also group the roses in a bouquet. Just cut a full slice of prosciutto in half and fold it again before rolling to make smaller rosettes.
- Want the cured meats to become this festive charcuterie board’s focal point? Fold them back and forth like a fan, then pinch the middle of the fan and arrange it vertically into the wreath.
- Serve your gorgeous charcuterie board with toothpicks! Some appetizers are not suitable to be picked up with fingers.
How To Store a Holiday Wreath Charcuterie Board
- Fridge: Store the leftovers from this Christmas charcuterie board wreath in individual containers for up to 2 days. For make-ahead, you can also assemble the appetizer wreath and wrap it in plastic wrap. Talk about effortless entertaining!
- Freezer: The ingredients in this board do not typically freeze and thaw well. For the best flavors and textures, make your wreath charcuterie board right before serving.
What Is the Best Shape for a Charcuterie Board?
The best shape for a charcuterie board is the classic rectangular board. It’s easy to plan the food arrangement for this shape because of the space it offers.
However, round charcuterie boards are also popular!
They’re ideal for intimate gatherings, and you can come up with unique, gorgeous arrangements like what we did on this elegant board.
How Do You Make Charcuterie Look Fancy?
Offer a mixed selection of food items for colors and textures.
For structure, group the same finger foods together and consider uniform bowls for the dips.
We don’t want big gaps on the board, but allow space for scooping or slicing. You can also put some snacks to enjoy together side by side.
Finally, keep in mind that you don’t need to be overly meticulous in arranging everything.
A somewhat rustic appeal also adds to the charcuterie board’s beauty. You can let some snacks topple over or have some pieces overlap each other.
FAQ About Christmas Charcuterie Boards
How do you make a wreath-shaped charcuterie board?
Assemble the appetizers around a circular board, leaving the center empty. Use Christmas colors as inspiration on what garnishes to add, like mixed berries, and add sprigs on the edges to give it a more wreath-like look.
What should I put on a Christmas charcuterie board?
To fit the theme, you can opt for items with flavors reminiscent of the season or try something new to make the feast more special. Instead of ham and mozzarella, serve herb-roasted turkey and cranberry cinnamon cheese, for example.
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How to make a charcuterie board that looks like a Christmas tree?
Imagine a triangular outline and arrange meats, cheese, fruits, and biscuits in layers. You can visualize what we meant by this with our easy Christmas tree charcuterie board.
How to decorate a cheese board for Christmas?
For a Christmas cheese board, don’t just serve cheese as slices and cubes. You can cut them out in fun shapes like stars and add colors using fresh fruits or herbs to the platter.Â
Christmas Wreath Charcuterie Board
This easy Christmas wreath charcuterie board is perfect for the holidays! Impress guests with a festive feast of sweet and savory appetizers.
Ingredients
- 1 cup cherry tomatoes
- 1 cup blueberries
- 1 cup strawberries
- 2 pcs oranges
- 1 pc pomegranate
- 4 sprigs basil
- 2 sprigs parsley
- 4 sprigs rosemary
- 1 cup mozzarella balls
- 5 slices cheddar cheese
- 5 slices ham
- 2 cups Christmas-themed candy sprinkles
- 1/3 cup cream cheese
- 3 tbsp honey
- 3 tbsp caramel
- 3 tbsp strawberry jam
Instructions
- Gather the ingredients for your Christmas wreath charcuterie board.
- Slice the fruits and arrange them around a round board.
- Add the basil sprigs, strawberries, caramel, honey, strawberry jam, and sprinkles.
- Roll the ham into roses and arrange them on the board. Add the cherry tomatoes, blueberries, and mozzarella cheese balls, leaving the center of the board empty.
- Combine the herbs and cream cheese. Add a few spoonfuls of it to the board. Then, arrange the rosemary sprigs to the board to finish.
Notes
- To make a ham/prosciutto rose, just roll one corner of the ham diagonally across to the other side. You can also make ham rosettes and group them in a bouquet. Just cut a full slice of prosciutto in half and fold it again before rolling.Â
- Another way to arrange your meat slices if you want them to become the Christmas wreath charcuterie board's focal point is to fold them back and forth like a fan. Then, pinch the middle of the fan and arrange it vertically into the wreath.
- Make sure to serve your charcuterie Christmas wreath with toothpicks! Some ingredients are not suitable to be picked up with fingers.Â
Nutrition Information:
Yield: 5 Serving Size: 1Amount Per Serving: Calories: 773Total Fat: 59gSaturated Fat: 37gTrans Fat: 2gUnsaturated Fat: 18gCholesterol: 185mgSodium: 233mgCarbohydrates: 54gFiber: 1gSugar: 37gProtein: 11g
* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for the most accurate results.
Conclusion
In need of a last-minute festive appetizer idea for your holiday party? This Christmas wreath charcuterie board is perfect!
No one will notice that it’s made with simple ingredients. With its mix of colors, delightful textures, and delicious flavors, this Christmas charcuterie board is guaranteed to become a favorite at your holiday dinner table.
Make the prettiest antipasto wreath by playing with the arrangement and adding other treats to the feast.
Not a fan of cheddar slices? Replace it with your preferred cheese! Want more meats to the feast? Add your favorite cured meats!
What else do you think this platter needs? Let us know in the comments below!
And if you want more board ideas for different gatherings, here are some of my favorite charcuterie boards: