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Food Plus Words

Food Plus Words

Simple Food. Tantalizing Taste.

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Hey there, it’s nice to meet you!

Food Plus Words is my little corner of the internet to share my favorite dishes with you!

I’m the voice and author behind this blog. From the young age of 7, I’ve had a love for cooking. This passion carried over to high school where I graduated at the top of my class as the best food & nutrition student.

But above all, I discovered that food helped bring everyone together. As the last of 10 children, I was the chief kitchen officer when my big sisters needed a break from the kitchen or were ill.

From traditional Nigerian dishes like jollof rice, owo soup, and puff-puff to chicken alfredo, and pad thai, no dish is beyond my reach. And my goal is to serve you tastefully tantalizing dishes that are rich in flavor.

When I’m not working as a pharmacist serving patients, styling affordable fashion finds, you’ll find me here cooking up a storm or discussing African destination travel with my twin sister.

Louisa

Yummy Picks!

If you're looking for a delicious way to enjoy France's famous bread, look no further than the baguette. This long and thin loaf is perfect for slicing and enjoying with a variety of toppings. From simple butter and jam to more elaborate spreads, these loaves are sure to please. So why not try out a few different places until you find your favorite?

Perfect French Baguettes

How to make nigerian zobo drink

Zobo Drink: The Best Hibiscus Drink Recipe Ever!

Looking for a cheaper, easier alternative to the Starbucks Caramel Brûlée Latte? This recipe is just what you need! Made with just a few simple ingredients, it tastes exactly like the real thing but costs a fraction of the price. So next time you're craving a sweet and indulgent coffee drink, give this recipe a try. You won't be disappointed!

Easy Homemade Copycat Starbucks Caramel Brulee Latte

lemon cupcakes with raspberry jam filling

The Best Lemon Raspberry Cupcakes Using Cake Mix

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