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This salted caramel milkshake comes together in just 5 minutes with 4 ingredients! It’s rich, creamy, and the kind of sweet treat you’ll crave on a hot day.
If you want something indulgent yet refreshing to sip this summer, you really can’t go wrong with a milkshake.
But before you run out to buy one or think making one at home is too much work, let me put you onto this 5-minute salted caramel milkshake recipe.
All you need are milk, ice cream, whipped cream, and caramel—no need to turn on the stove or deal with extra kitchen tools to wash after.
Kids will be all over this homemade drink, and if you’re making it for yourself, feel free to spike it and make it a little extra fun, wink.

WANT TO SAVE THIS RECIPE?
Learning how to make salted caramel milkshake will surely inspire you to try more fun milkshake ideas!
Let me hook you up with our take on the viral Grimace milkshake.
And for my vegan friends, check out this healthy Shamrock shake!
Why You’ll Love This Creamy Salted Caramel Milkshake Recipe
- You only need 4 ingredients for this 5-minute creamy caramel milkshake recipe!
- Rich, creamy, and sweet, with just the right touch of vanilla and salt to keep it from feeling too heavy, this homemade salted caramel milkshake tastes like a dessert you can sip.
- This salted caramel shake recipe makes one serving, so it’s great for portion control and personal tweaks!

Ingredients
Whole milk and vanilla bean ice cream – We’re using a simple base of whole milk and vanilla ice cream for this caramel-flavored drink, but feel free to use another flavor.
Vanilla ice cream just keeps this shake from getting too overwhelming, and it’s really hard to beat the creaminess of whole milk.
Whipped cream – Don’t skip the whipped cream on your vanilla caramel milkshake! It adds extra creaminess and makes every sip extra dreamy.
Sea salt caramel – This is a judgment-free zone! We’re using store-bought caramel for this salted caramel ice cream shake to skip the hassle of preparation and cooking.

Ingredient Additions For Salted Caramel Shake Recipe
Alcohol
Turn this creamy caramel drink into a boozy salted caramel milkshake!
Just blend the ingredients with 1 to 2 ounces of Maker’s Mark whisky for a quick salted caramel bourbon milkshake.
Mix-Ins
For a more indulgent salted caramel drink, add some dark chocolate squares! Ghirardelli dark chocolate and sea salt caramel squares work perfectly.
You can also blend in a bit of espresso powder or peanut butter to give the salted caramel beverage extra depth.
Toppings
Go all out! Top your homemade caramel shake with chocolate sprinkles, crushed Snickerdoodles, or toffee bits for extra wow factor.
Tips For Making This Recipe
Go Overboard with Your Presentation
Make your salted caramel milkshake social media-ready! Smear caramel inside the glass, dip the rim in more caramel, then drizzle more salted caramel sauce outside of the glass for that perfect drippy look.
Make Your Own Caramel
If you’d rather make the caramel from scratch, our caramel dip (it’s perfect for apples) is lusciously salty, buttery, and downright addictive.
Adjust the Drink’s Consistency
For a thinner caramel milkshake, just add more milk. Want it extra thick? Add more ice cream and blend less. No ice cubes are needed!

Salted Caramel Shake Recipe FAQs
What mixes well with a salted caramel shake?
With just 4 ingredients, this salted caramel shake is a great base for experimenting with different milkshake flavor ideas. Salted caramel pairs well with apple, banana, coffee, pecan, and, of course, chocolate.
Is salted caramel milkshake good?
Of course! It’s a creamy and refreshing drink that highlights the sweet-salty flavor of salted caramel, which, by the way, is scientifically proven to keep you coming back for more because you literally won’t get bored with it!
Can I have a caramel milkshake if I’m lactose intolerant?
If you’re lactose intolerant, a safe way to enjoy a salted caramel milkshake is by using vegan ingredients. Opt for plant-based caramel frozen dessert instead of ice cream, a plant-based milk like coconut milk instead of dairy milk, and use non-dairy whipped cream as your topping.
How do I make my own whipped cream at home?
For a quick homemade whipped cream, chill 1 cup of heavy cream, then beat it with 2 tablespoons of powdered sugar and 1 teaspoon of vanilla extract on medium speed until firm peaks form, about 4 minutes. And if you’re vegan, check out this aquafaba whipped cream you can easily make at home!
Can I make a milkshake without a blender?
We haven’t tried it yet, but if you don’t have a blender, you can put your ice cream shake ingredients in a bowl and whisk them with a handheld electric mixer! You can also shake everything in a sealed jar.

More Summer Milkshake Recipes
- Barbie Milkshake
- Bourbon Street Milkshake
- Blueberry Crumb Pie Milkshake
- McDonald’s Shamrock Shake
- Apple Pie Milkshake
I found this recipe for Chocolate Milkshake that I HAVE to try!

Yay! You have made it this far, and I am so glad! Hey – If you make this recipe, I’d love for you to give it a quick review & star rating ★ below.

Salted Caramel Milkshake
Equipment
Ingredients
- 2/3 cup whole milk, cold
- 3 scoops vanilla ice cream
- Whipped cream
- 2 tbsp sea salt caramel (plus extra sauce for decorating)
Instructions
- Gather all the ingredients for your homemade salted caramel shake.
- Blend the ice cream and salted caramel on medium-high speed.
- Add the whole milk and blend for about 2 minutes, or until smooth and fully combined.
- Smear more caramel inside your serving glass.
- Pour the salted caramel milkshake into the prepared glass.
- Top with whipped cream and more caramel. Enjoy!
Notes
- Make your salted caramel milkshake social media-ready! Smear caramel inside the glass, dip the rim in more caramel, then drizzle more salted caramel sauce outside of the glass for that perfect drippy look.
- If you’d rather make the caramel from scratch, our caramel dip (it’s perfect for apples) is lusciously salty, buttery, and downright addictive.
- For a thinner caramel milkshake, just add more milk. Want it extra thick? Add more ice cream and blend less. No ice cubes are needed!
Nutrition
PIN FOR LATER!










