Salted Caramel Milkshake

This salted caramel milkshake comes together in just 5 minutes with 4 ingredients! It’s rich, creamy, and the kind of sweet treat you’ll crave on a hot day.

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Course: Drinks

Cuisine: American

Keyword: Salted caramel milkshake

Prep Time: 5

Total Time: 5

Servings:

Calories: 507kcal

Author: Louisa

Equipment

Ingredients

2/3 cup whole milk, cold
3 scoops vanilla ice cream
Whipped cream
2 tbsp sea salt caramel (plus extra sauce for decorating)

Instructions

Gather all the ingredients for your homemade salted caramel shake.
Blend the ice cream and salted caramel on medium-high speed.
Add the whole milk and blend for about 2 minutes, or until smooth and fully combined.
Smear more caramel inside your serving glass.
Pour the salted caramel milkshake into the prepared glass.
Top with whipped cream and more caramel. Enjoy!

Notes

Make your salted caramel milkshake social media-ready! Smear caramel inside the glass, dip the rim in more caramel, then drizzle more salted caramel sauce outside of the glass for that perfect drippy look.
If you’d rather make the caramel from scratch, our caramel dip (it's perfect for apples) is lusciously salty, buttery, and downright addictive.
For a thinner caramel milkshake, just add more milk. Want it extra thick? Add more ice cream and blend less. No ice cubes are needed!

Nutrition