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This bourbon milkshake New Orleans inspired drink is a dessert and cocktail in one. It’s boozy, coffee-kissed, and finished with an indulgent praline whipped topping!
Is there a better way to welcome National Bourbon Day than with a bourbon milkshake inspired by New Orleans itself?
I’m calling this our Bourbon Street milkshake recipe because it has so much life in every sip, just like the historic street!
This is the best milkshake recipe if you want something dreamy that packs a punch.
Blended with espresso and topped with a pecan praline whipped topping, it’s like the vibrant party atmosphere of the bustling street in a glass.
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Mix like a bartender at home and create all sorts of fun drinks and crazy milkshakes!
Don’t know where to start? Tweak this coffee milkshake recipe with homemade add-ins like caramel or apple butter!
Why You’ll Love This Bourbon Milkshake New Orleans Inspired Recipe
- This bourbon milkshake New Orleans inspired blend is indulgent enough to satisfy your sweet tooth while also giving you a grown-up kick from bourbon and coffee.
- This is one of those milkshake cocktails that’s simple enough for anyone to make at home. You can easily tweak it with what you have on hand or adjust it to your personal taste.
- This bourbon ice cream drink works for any occasion, big or small. It’s a fun and festive change from your go-to milkshakes.
Ingredients
Espresso milkshake:
Coffee ice cream – The subtle sweetness and bold coffee notes make the rich blend really pop.
Brewed espresso and espresso powder – This bourbon milkshake cocktail is made with brewed espresso and coffee powder for an energizing kick!
Malted milk powder – Often a secret ingredient in milkshake recipes, this Bourbon Street milkshake New Orleans inspired drink is also blended with malted milk powder. It thickens the praline milkshake and adds a toasted, nutty flavor that pairs perfectly with bourbon and coffee.
Half and half – Together with ice cream, this is the best liquid to use if you want to learn how to make a bourbon milkshake thick and velvety. Whole milk also works in a pinch!
Bourbon – Our main ingredient to make this adult milkshake boozy and as lively as New Orleans.
Praline whipped cream:
Light brown sugar – We’re making our praline topping for this boozy milkshake from scratch, so watch your sugar carefully!
Unsalted butter – This boozy coffee milkshake also has rich, buttery undertones to balance the boldness of the whiskey and coffee.
Vanilla extract – This adds another layer of flavor to the bourbon milkshake recipe.
Water – Just a bit to lighten up the bourbon shake’s whipped topping.
Confectioners’ sugar – For that beautifully thick homemade whipped cream.
Heavy cream – You can’t pull off the best milkshake ideas without that iconic whipped cream on top!
Bourbon – This cocktail milkshake also sneaks in a bit of bourbon in its praline whipped cream topping.
Chopped pecans – This bourbon shake recipe is finished with pecans, of course!
Ingredient Additions & Substitutions For Bourbon Ice Cream Drink
Spices
For a more nuanced sip of this praline whiskey milkshake, try infusing your bourbon the day before with a cinnamon stick and a sprinkle of grated nutmeg!
Garnishes
Is it really a Bourbon St. spiked milkshake recipe if it’s not loaded with fun toppings?
Just like the high-energy vibe of the street, you can pile on chocolate-covered espresso beans, cocoa powder, and chocolate-filled wafers for extra flair.
Ice cream flavors
This bourbon milkshake New Orleans-inspired blend isn’t just for coffee ice cream. Espresso and bourbon will also shine with chocolate, salted caramel, and the humble vanilla ice cream!
Tips For Making This Recipe
Adjust the Milkshake’s Thickness
You can make your bourbon milkshake lighter by adding more half-and-half. But for a thicker blend, add in more scoops of ice cream.
Add More Dimension
Give this espresso milkshake recipe more character! Mix in simple syrup, chocolate syrup, almond syrup, vanilla gelato, or even Biscoff spread.
Try a Cookie Lid
For an over-the-top finish on your Bourbon Street milkshake, serve it with a Turtle chocolate chip cookie lid!
Bourbon Milkshake New Orleans Inspired Recipe FAQs
What is the most famous cocktail in New Orleans?
There are a lot of iconic cocktails in New Orleans, but Sazerac is easily one of the most famous ones. Full of depth, this rye whiskey cocktail is claimed as the oldest known American cocktail and Louisiana’s official state cocktail.
How do you make New Orleans brandy milk punch?
Another classic cocktail recipe from New Orleans is the brandy milk punch, which inspired this bourbon milkshake. It’s made by shaking brandy, milk, and sugar with ice cubes until frothy, then served with a sprinkle of freshly grated nutmeg.
What is the best bourbon for milkshakes?
While the best bourbon for grown-up milkshake recipes is always subjective, you can’t go wrong with Old Forester bourbon, with its notes of butterscotch and vanilla.
What can I use instead of bourbon in this spiked espresso milkshake recipe?
Curious about how to make an espresso milkshake without bourbon? While we chose bourbon for this New Orleans-inspired milkshake with coffee, you can also spike it with Bailey’s.
More Delicious Milkshake Flavors
- Salted Caramel Milkshake
- Barbie Milkshake
- Blueberry Crumb Pie Milkshake
- Grimace Milkshake
- Apple Pie Milkshake
I found this recipe for Vodka Orange Milkshake that I HAVE to try!
Yay! You have made it this far, and I am so glad! Hey – If you make this recipe, I’d love for you to give it a quick review & star rating ★ below.
Bourbon Milkshake New Orleans Inspired Recipe
Ingredients
For the espresso milkshake:
- 2 scoops coffee ice cream
- 2 tbsp freshly brewed espresso, chilled
- 1/2 tsp espresso powder
- 1 tbsp malted milk powder
- 1/4 cup half and half
- 2 tbsp bourbon
For the praline whipped cream:
- 1/8 cup light brown sugar, packed
- 1 1/2 tbsp unsalted butter
- 1/4 tsp vanilla extract
- 2 tsp water
- 1/2 cup confectioners’ sugar
- 1/2 cup heavy cream for the whipped topping
- 1 tsp bourbon
- Chopped pecans
Instructions
- Gather the ingredients for your Bourbon Street milkshake.
- Add the scoops of ice cream, brewed espresso, espresso powder, malted milk powder, half-and-half, and bourbon to a blender. Blend until smooth and creamy.
- Pour the milkshake into a glass. To keep it nice and thick, place it in the freezer for about 30 minutes before serving.
- For the praline topping, combine the brown sugar and butter in a saucepan.
- Stir until the sugar dissolves and the butter melts completely.
- After about 2 minutes, or once the mixture becomes bubbly, remove the pan from the heat. Add the vanilla extract and water, then whisk to combine.
- Beat in the confectioners’ sugar until the praline mixture is smooth. Let it cool for about 20 minutes before adding it to the whipped cream.
- In a stand mixer fitted with the whisk attachment, whip the heavy cream on medium speed.
- Once soft peaks form, add the cooled praline mixture. Whip for another 30 seconds on medium speed, or until fully incorporated.
- Add the bourbon and mix just until combined.
- To serve, top the espresso milkshake with praline whipped cream and chopped pecans. Enjoy!
Notes
- You can make your bourbon milkshake lighter by adding more half-and-half. But for a thicker blend, add in more scoops of ice cream.
- Give this espresso milkshake recipe more character! Mix in simple syrup, chocolate syrup, almond syrup, vanilla gelato, or even Biscoff spread.
- For an over-the-top finish on your Bourbon Street milkshake, serve it with a Turtle chocolate chip cookie lid!
Nutrition
PIN FOR LATER!
