Easy Blackberry Mojito Recipe: Blackberry Basil Manischewitz Mojitos

What’s the most unexpected flavor combination you’ve ever tried in a cocktail? Forget the plain old cocktails you’re used to. This unique Blackberry Basil Manischewitz Mojitos recipe is where it’s at!

Life’s too short for boring cocktails. We are always looking for new ways to make your favorite summer drinks.

Of course, the basics never change, including rum, sugar, lime, and mint.

But sometimes, it’s fun to experiment with the ingredients and try out a new flavor combination, like this easy  Blackberry Basil Manischewitz Mojito. 

This excellent summer drink recipe will definitely be a crowd-pleaser if you want to impress your guests at the next party. 

What kind of Wine is Manischewitz?

Manischewitz wine is produced at a kosher winery by the Manischewitz Company, located in the USA. It makes wine from Concord grapes, grown in the U.S. or Chile (since 1888). 

The company sells six different flavors, i.e., Concord grapes, blackberry, elderberry, cherry, extra heavy Malaga, and medium dry Concord.

Most bottles say “Kosher for Passover” because it’s known for its Kosher standards and strict wine-making regulations. 

Blackberry Basil Manischewitz Mojitos Ingredients

5 fresh blackberries – Fresh blackberries are the perfect addition to this cocktail. Blackberry flavor has a sweet taste that balances out the sourness of the lime juice, while their bright color adds a pop of color.

1 tablespoon freshly squeezed lime juice – The lime juice enhances the taste of the berries and gives a nice tartness to balance out the sweetness of the berries.

1 tablespoon natural cane sugar – The natural cane sugar will sweeten the drink without adding an unpleasant flavor.

5-6 fresh basil leaves, washed and torn – The basil adds a fresh aroma and flavor while adding depth to the overall taste of the drink.

1-ounce white rum – The rum adds a subtle alcoholic flavor to the drink. It also helps thin out the simple syrup, mixing in better with everything else.

1 ounce Manischewitz blackberry wine – Manischewitz blackberry wine will add all the significant taste to the mojito since it’s the most crucial ingredient.

Seltzer, to top off – Seltzer is a great way to top off your Manischewitz Mojito. It’s an inexpensive and delicious way to add some fizz, flavor, and even a little kick to your drink.

Tools Needed For This Easy Blackberry Mojito Recipe 

• A high ball glass to serve in.
• Muddler, spoon, or cocktail shaker to crush the ingredients.
• Ice crusher to crush the ice.

Ingredient Additions/Substitutions When Preparing Blackberry Basil Manischewitz Mojitos 

If you don’t have all the ingredients at home and you really want to make mojitos, you can use the substitute ingredients.

These substitutes are almost as tasty as the actual ingredients, and they won’t ruin the flavor of your mojitos.

Sugar Cane

You may add 1/4 teaspoon of granulated sugar or you can modify suit your individual taste.

Lime Juice

If you don’t have lime juice on hand, you can use lemon juice instead.

Seltzer

Club soda or sparkling water is a great option to use as an alternative to seltzer because it’s very similar in taste and it will thin out the simple syrup.

Basil

If you like traditional drinks, the basil leaves used in this recipe can be replaced with fresh mint leaves.

How to Make This Easy Blackberry Basil Manischewitz Mojito Recipe

Ingredients

• 5 fresh blackberries
• 1 tablespoon freshly squeezed lime juice
• 1 tablespoon natural cane sugar
• 5-6 fresh basil leaves, washed and torn
• 1-ounce white rum
• 1 ounce Manischewitz blackberry wine
• seltzer, to top off

Instructions

1. Combine the blackberries, lime juice, sugar, and basil in the bottom of a clean high ball glass.
   
2. Muddle the ingredients together until the berries have been crushed. You can use the back of a spoon or a muddler.
   
3. Add crushed ice halfway up the glass, and add the rum and Manischewitz wine, stirring to combine.
   
4. Top off with seltzer, and garnish with a lime wedge.

What to Serve Blackberry Basil Manischewitz Mojitos Recipe With

• Add some fresh fruit and cheese platters as a sideline for a tasty combo.
• Appetizers like some crackers or chips on the side will go perfectly with it as well.

Tips About Making the Blackberry Basil Manischewitz Mojitos Recipe 

• If you don’t have fresh basil leaves, you can use dried basil leaves instead. Just crush them in your hands before adding them to the drink so that they release their fragrance and flavor into the drink.
• Use fresh lime juice rather than bottled lime juice for this particular recipe, as it gives a more vibrant flavor to the cocktail.
• You can also use lemon juice instead of lime if you cannot find fresh limes at home or if you don’t want to spend money on them.
• Make sure that you don’t add too many ice cubes to your tall glass while making this drink. You need enough space left in the glass to enjoy drinking this cocktail without any issue.

How to Store Blackberry Basil Manischewitz Mojitos

Storing your blackberry mojito in the refrigerator is the best option.

Mojitos with higher alcohol content (above 15%) can be stored in a cool, dark place for a few days. I recommend inspecting the mojitos before consuming if stored outside of a refrigerator.

You should avoid storing your mojito mix in the freezer because it will ruin the flavor of your drink.

If you want to make sure that your mojito mix stays fresh for as long as possible, you should always transfer it into an airtight container before storing it in the refrigerator or on your countertop.

This way, you’ll avoid having any moisture getting into the jar and ruining your drink.

How Do You Make a Simple Mojito?

The classic mojito recipe contains lime juice, sugar, rum, and fresh mint leaves. You can add some rum extract if you’d like it to be more alcoholic or some club soda if you want it less strong.

To make a simple classic mojito, simply mix all the ingredients in a glass and stir well. You may have to muddle the mint if you don’t have a cocktail shaker or use a spoon or fork instead.

After preparing, serve your mojito with a sprig of mint and a lime slice.

Is Mojito Very Alcoholic?

The alcohol content of this drink is around 15%. However, the amount of alcohol in a specific cocktail depends on the type of alcohol you use, how much you use, and how strong the base liquor is.

A mojito made with light rum will have less alcohol than one made with darker rum.

Blackberry Mojito is a lovely drink, but virgin espresso martini is an excellent alternative for anyone looking to add some excitement to their experience.

How Alcoholic is Manischewitz?

The average alcohol by volume content(ABV) for Manischewitz is about 11 percent.

This makes it more alcoholic than many table wines but not quite as strong as some fortified wines like port or sherry.

Why is Manischewitz Sweet?

Manischewitz wine is sweet because it is made with sugar. That’s what gives the wine its sweetness.

The sweetness of certain wines is also why many people prefer to drink sweet wines over dry wines.

What Flavors Does Manischewitz Wine Come In?

Manischewitz also has a line of sweet wines that will please your palate. These sweet wines come in many flavors, including:

• Cherry
• Blackberry
• Raspberry
• Blueberry
• Cranberry

The Sweet Concord Grape is a favorite among Manischewitz fans due to its sweet flavor and fruity aroma.

FAQ About Blackberry Basil Manischewitz Mojitos

Conclusion

With only six ingredients and a quick prep time, you can mix up this refreshing cocktail recipe in no time and enjoy your yummy drink while you’re still waiting for the chicken to cook. 

And with delicious fresh flavors like lime, mint, and of course, blackberry and basil, blackberry basil Manischrwitz will surely be your next favorite summer drink.

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