TikTok Ramen

This TikTok ramen hack proves you do not need the seasoning packet. A few pantry staples make instant noodles taste next level!

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Course: Main Dishes

Cuisine: American

Keyword: tiktok ramen

Prep Time: 5

Cook Time: 7

Total Time: 12

Servings:

Calories: 501kcal

Author: Louisa

Gather all your ingredients for this clever dinner hack.
Cook the ramen noodles according to the package instructions or until al dente, then drain.
Melt the butter in a frying pan and saute the garlic until soft. Add the red pepper flakes and cook for about 2 minutes.
Stir the sugar into the soy sauce and pour the mixture into the pan.
Add the noodles and turn up the heat. Toss everything together until the noodles are evenly coated.
Push the noodles to one side of the pan and cook the egg on the empty side. Scramble for 2 to 3 minutes, then mix it into the noodles.
Finish with Everything Bagel spice and sliced green onions on top. Serve hot and enjoy!

You can slightly undercook the instant ramen noodles to prevent them from becoming mushy when tossed in the sauce.
For a more satisfying meal, you can fry up some tofu or boil some shrimp to add to your sweet-savory ramen noodles.
These TikTok ramen noodles taste best fresh, but you can keep leftovers in an airtight container in the fridge for up to 2 days. Just reheat them with a bit of water in a skillet over low heat to restore the sauce.