Starbucks Chai Tea Latte Recipe

This Starbucks Chai Tea Latte recipe is ready in minutes with just 3 ingredients. Perfect for a caffeine boost and tastes like it's from the coffeehouse!

Print Pin

Course: Drinks

Cuisine: American, Indian

Keyword: starbucks chai tea latte recipe, starbucks iced chai tea latte recipe

Prep Time: 3

Total Time: 3

Servings:

Calories: 146kcal

Author: Louisa

Equipment

Serving glass

Ingredients

1/3 cup chai concentrate
1 cup milk
1 cup ice

Instructions

Pour the chai concentrate into your cup or glass.
Add the ice cubes and let the chai concentrate chill.
Slowly top it off with milk, and you're ready to sip!

Notes

For the best Starbucks Copycat Chai Tea Latte, use Tazo Concentrate!
Top your Iced Chai Latte Starbucks Copycat with whipped cream or cold foam and extra chai spices! Just pour 1 oz skim milk and 0.25 oz vanilla simple syrup into a glass and froth until thick.
Don't limit yourself to store-bought chai concentrates! Steep chai tea bags in boiling water for 5 minutes. Then, remove the tea bags, place the tea over medium heat, stir in brown sugar, and bring your homemade chai tea concentrate to a simmer for 3 minutes.

Nutrition