beef stew

with Onion Soup Mix

Ingredients:

– 2 tsp salt, divided – 2/3 cup all-purpose flour – 3 lbs beef stew meat – 1/4 cup vegetable oil – 2 white onions, sliced – 8 cups beef broth – 3 potatoes, peeled and diced – 4 carrots, peeled and sliced – 1 tsp ground black pepper – 2 tsp garlic powder – 2 tsp dried thyme – 1 pack onion soup mix – 1 tsp Worcestershire sauce – 1 tbsp tomato paste – Non-stick cooking spray

HOW TO MAKE:

Combine salt and flour in a bowl, then coat beef stew meat evenly.

HOW TO MAKE:

Brown beef cubes in oil in a cast iron skillet over medium-high heat, then transfer to the slow cooker.

HOW TO MAKE:

Cook onions in the same skillet until soft, then add to the slow cooker.

HOW TO MAKE:

Pour beef broth into the skillet, scraping to remove fond, then add to the slow cooker.

HOW TO MAKE:

Top meat in slow cooker with potatoes and carrots.

HOW TO MAKE:

Mix remaining broth, salt, pepper, garlic powder, dried thyme, onion soup mix, Worcestershire sauce, and tomato paste in a bowl. Add to slow cooker. Cover and cook on low for 8 hours until meat is tender.

What to serve with it?

If you want something sweet after the hearty feast, try something decadent but light as a mousse. Check out this no-bake pumpkin cheesecake!

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